Bacardi Cocktail. Bacardi never tasted so good - prepare this for your friends and they might never leave! Relish our Bacardi Cocktail.
If you want to make this home made Bacardi Cocktail ,follow our video recipe.
You need the following Ingredients for 1 Units:(Preparation Time:5 minutes)
You will need:
* 45 ml Bacardi light rum * 30 ml lime juice
* 1 grenadine
* Ice cubes
* 1 egg white
* 1 tsp caster sugar
* 1 50/25ml measuring cup
* 1 shaker
* 1 strainer
* 1 chopping board
* 1 sharp knife
* 1 juice squeezer
* 1 cocktail glass
Step 1: Chill the cocktail glass.
Begin by chilling the cocktail glass - place 3 ice cubes into the glass and set aside for later.
Step 2: Prepare
Continue by filling the shaker halfway with ice cubes.
Add 45ml of Bacardi light rum into the shaker.
Using the chopping board, cut the lime in half and squeeze 30ml of the juice into the shaker.
Finally, add a splash of grenadine to the shaker.
Ensure that the lid is secure and shake vigorously.
Step 3: Strain, pour and serve.
Remove the ice cubes from the cocktail glass and strain the cocktail into the glass. Garnish the glass with a wedge of lime and sip into the early hours!
Hurricane Cocktail. This classic cocktail is bound to bring a strong breeze into your hot summer afternoons by the pool. Be warned- this is strong! Enjoy our Hurricane Cocktail.
If you want to make this home made Hurricane Cocktail ,follow our video recipe.
You need the following Ingredients for 1 Units:(Preparation Time:5 minutes)
You will need…
* 40 ml gold rum
* 40 ml light rum
* 25 ml gin
* 10 ml amaretto
* 150 ml orange juice , or the juice of 2 oranges
* 1 dash of grenadine
* 1 shot measure
* 1 knife
* 1 chopping board
* 1 squeezer
* 1 shaker
* 1 strainer
* 1 glass
* 1 short straw
Step 1: Prepare the cocktail
Half fill the shaker with ice.
Tip
If you don't want to use a measure why don't you just free-pour the alcohol right from the bottle?
First, pour out a large splash or 40 millilitres of Gold Rum over the ice. Next, add a large splash, 40 millilitres of Light rum, a splash or 25 millilitres of gin, and about 10 ml of amaretto. Now pour on 150 millilitres of orange juice, add a dash of grenadine.
Step 2: Shake the cocktail, strain, and garnish, and serve.
Place the strainer on the shaker and add 3 large ice cubes to a highball glass and strain the drink over the ice. Take a slice of orange, and cut a groove into the flesh of the fruit. Place this on the side of the glass and add a straw. Enjoy!
Mai Tai Cocktail. The cocktail you always have on holiday but can never make back home - well now you can! A combination of five liqueurs assures this is a feisty one. Savour our Mai Tai Cocktail.
If you want to make this home made Mai Tai Cocktail ,follow our video recipe.
You need the following Ingredients for 1 Units:(Preparation Time:5 minutes)
Step 1: You will need: * 30 ml light rum
* 30 ml gold rum
* 15 ml orange curaçao
* 15 ml almond liqueur (amaretto)
* 10 ml grenadine
* 15 ml lime juice
* crushed ice
* ice cubes
* a sprig of mint
* 1 50/25ml measuring cup
* 1 cocktail shaker
* 1 strainer (or sieve)
* 1 wooden pestle (or similar)
* 1 chopping board
* 1 sharp knife
* 1 juice squeezer
* 1 old-fashioned glass
* 1 short straw
Step 1: Prepare your cocktail
First, take some ice cubes and crush them by hitting them lightly into the palm of your hand, using a pestle or something similar. Set aside for later.
Half fill the shaker with ice cubes.
Add the light rum, gold rum, orange curaçao, amaretto and grenadine.
Cut a lime in half, squeeze one half and add this to the shaker
Secure the lid on the shaker and shake well.
Remove the lid and fit the strainer over the shaker.
Step 3: Present your cocktail
Almost fill the old-fashioned glass with crushed ice and strain the cocktail into the glass.
Add the sprig of mint to decorate, the short straw and serve.
Caipirinha Cocktail. This world-famous, Brazilian cocktail is both tangy and sweet and great to serve at parties. Relish our Caipirinha Cocktail.
If you want to make this home made Caipirinha Cocktail ,follow our video recipe.
You need the following Ingredients for 1 Units:(Preparation Time:5 minutes)
You will need :
* 2 tsp granulated sugar
* 1 lime, cut into 8 wedges
* 75 ml cachaça
* ice cubes
* 1 strawberry, to decorate
* 1 50/25ml measuring cup
* 1 wooden pestle (or similar)
* 1 sharp knife
* 1 chopping board
* 1 old fashioned glass
Step 1: Prepare your cocktail
Take some ice cubes and crush them by hitting them lightly with the pestle in the palm of your hand.
Cut the lime in half and both halves into 4 wedges then put them into the glass.
Add the sugar and just a dash of cachaça and using the pestle, muddle the sugar into the lime.
Fill the glass to the top with ice, add the 75ml of cachaça, 2 straws and stir well.
Step 2: Present your cocktail
Make a cut into the bottom of the strawberry, place it on to the edge of the glass and serve.
Pina Colada Cocktail. As the song goes, "if you like Pina Coladas... And the taste of champagne," you can't go wrong with this creamy recipe! Appreciate our Pina Colada Cocktail.
If you want to make this home made Pina Colada Cocktail ,follow our video recipe.
You need the following Ingredients for 1 Units:(Preparation Time:5 minutes)
* 50 ml rum * 50 ml coconut rum
* 50 ml coconut cream
* 3 pineapple chunks
* 2 scoops of crushed ice
* 1 25ml/50ml measure
* 1 chopping board
* 1 blender
* 1 highball glass
* short straws
Step 1: Prepare your cocktail
Into the jug of the blender add the light rum, coconut rum, coconut cream and crushed ice. Put the blender onto a low speed and blend for about 20 seconds. When blended, pour the drink into the highball glass.
Step 2: Present your pina colada cocktail
Add a slice of pineapple to the side of the glass and enjoy this rich, creamy pina colada cocktail as an aperitif to a light summer's meal.
This video shows you how to make a Sex On The Beach Cocktail as it should be done.
* Serves:1
* Preparation Time:5 minutes
* Cooking Time:10 minutes
For this home made Cocktail video recipe you need the following Ingredients:
* 50 ml vodka
* 150 ml orange juice
* 25 ml peach liqueur
* 1 dash grenadine
* 1 cherry
* ice cubes
* 1 50/25ml measure
* 1 knife
* 1 chopping board
* 1 cocktail shaker
* 1 strainer
* 1 highball glass
* 1 straw
Step 1: Prepare the cocktail
Add 3 ice cubes to the cocktail shaker, followed by the vodka, peach liqueur and orange juice.
Put on the lid and shake well
Tap the lid to loosen it, remove and attach the strainer.
Add 3 ice cubes to the highball glass and strain the cocktail over the ice.
Finally, add the dash of grenadine for the perfect sex on the beach cocktail.
Step 2: Present the cocktail
Slice a groove in the bottom of the cherry and place it on the side of the glass.
Add the straw and serve.
Step 4:Now relax and enjoy our sex on the beach cocktail.
Thanks for watching our video How To Make A Chocolate Godiva Kiss Martini Cocktail For more how to videos, expert advice, instructional tips, tricks, guides and tutorials on this subject, visit the topic Drinks.
If you want to cook this home made healty food video recipe you need the following Ingredients:vodka, chocolate Godiva, Martini.
Visit http://www.drinkstv.com/recipe5504.aspx?ref=tube to download and print this video drink recipe and more!
Christmas Pudding Recipe. What would we do at Christmas without Christmas pudding? For the fans out there, this is a recipe to die for. Rich, moist, full of flavour and colour and simply scrumptious. Enjoy our Christmas Pudding recipe.
Step 1: You will need ….
* 500 g currants
* 500 g raisins
* 500 g golden raisins
* 500 g bread crumbs
* 500 g brown sugar
* 250 g suet
* 120 g mixed peel
* 120 g glace cherries, chopped
* 120 g almonds, chopped
* grated rind of 1 lemon
* grated rind of 1 orange
* 1 carrot, grated
* 1 apple, grated
* 1 tbsp flour
* 1 tsp mixed spice
* 6 eggs
* 300 ml Guinness
* a pinch of salt
* a knob of butter for greasing
* 5 tbsp brandy - optional
* 1 large bowl
* 1 fork
* 1 wooden spoon
* 1 glass bowl
* 1 circle of parchment paper, cut to size of bowl
* 1 square of tinfoil
* 1 wide saucepan
* 1 ladle
* 1 jug
Step 2: Mix the dry ingredients
Into the large bowl, put the following: raisins, golden raisins, currants, breadcrumbs, suet, brown sugar, mixed peel, grated carrot, glace cherries, lemon peel, orange peel, chopped almonds, mixed spice, flour, grated apple and the pinch of salt and with your wooden spoon, mix thoroughly.
Step 3: Beat the eggs
Crack all six eggs into a bowl and beat them lightly with your fork.
Step 4: Add the eggs and Guinness
Pour the eggs and Guinness over the dry mix and combine well with your hands.
Step 5: Grease the bowl
Coat the inside of the glass bowl with the knob of butter.
Step 6: Transfer
Put the pudding mix into the bowl, pressing it down lightly and giving a final pat to make it level.
Step 7: Cover and seal
Place the circular piece of parchment paper over the mix, gently press it down and around the edges, follow by the tin foil and seal tightly.
Step 8: Make a Bain Marie
Place the bowl into the saucepan and pour in enough water to fill up to three quarters making a Bain Marie, which means a water bath, or to cook by water.
Step 9: Cook the pudding
Place the saucepan onto a high heat and bring the water to the boil. Once boiling turn down to a gentle simmer and allow to simmer for roughly 4 hours. It's very important that you keep topping up the water, which will be approximately every hour. Remember to bring it back to the boil and then turn it back down to a simmer.
Step 10: Remove
Remove the pudding from the heat after this time and take off the tin foil and the sheet of parchment paper. Place a large plate on top of the bowl and using cloths to grip the plate better, very carefully flip the pudding onto the plate to sit upright.
Tip
The great thing about this recipe is that it can be made two months in advance and it will only improve the flavour! If you do, store it in a cool, dry place.
Step 11: Serve
Your Christmas pudding is now ready to serve! As an optional extra ladle over some brandy, along with some delicious Videojug brandy butter! The recipe can be found here on the Videojug web site! Merry Christmas.
* 30 ml lime juice
