How to make fresh pasta

Active Time
30 minutes
Total Time
1 hour
Created by
Chef Keith Snow
Description:
Learn how to make home made pasta. With high quality ingredients you can see how easy it is to make healthy noodles.
Ingredients:
1 3/4 cups AP-flour
1/4 cup whole wheat flour
4 large farm fresh eggs
2 tbs extra virgin olive oil
1 tsp salt
Method:

1. In a large work bowl add all ingredients and mix well until a dough forms.
2. Turn out dough on a work board.
3. Continue to knead in flour until dough is no longer sticky, and is smooth.
4. Set aside in refrigerator for 30 minutes to rest.